Make a Booking
Tasting Lunch Chef of Day Peter Manners
You can pay by EFT $70 Westpac. Wine & Food Society :BSB 032 002: Acct 98 5655. Please include your name in the reference section
You must login to confirm your attendance.
You can pay by EFT $70 Westpac. Wine & Food Society :BSB 032 002: Acct 98 5655. Please include your name in the reference section