LUNCH CHEF OF DAY JAMES HILL NO BOOKING

Wine and Food Society NSW

Wine and Food Society NSW

Home
About Us
Functions
Wines
Members
Bookings
- Make a Booking
Contact Us

Home
Bookings
Make a Booking

Make a Booking

LUNCH CHEF OF DAY JAMES HILL NO BOOKING

Web Design by Splat Graphics

Events Calendar

Tue Jul 08 @12:30PM -
L23 CoTD, the REX Team presenting Lamb Shanks, $90 Bookings Required, Guests Welcome

Tue Jul 15 @12:30PM -
L24 CoTD Paul Thorne presenting his favourite Pork, $90 Booking Required, Guests Welcome

Fri Jul 25 @ 6:30PM - 10:00PM
L25 Chef of the Year Dinner, with James Hill presenting his CoTY meal, details to come, $135 Booking Required, Partners & Guests Welcome

Tue Sep 02 @12:30PM -
FUTURE LUNCHES

View Full Calendar

Make a Booking

Members please login before making a booking

Remember Me

Forgot Login?

Web Design by Splat Graphics