Wine and Food Society NSW

Wine and Food Society NSW

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Dinners & Trips

Details to be advised

Chef of The Year Dinner

Mudgee Trip

Burgundy Dinner

Jazz Night

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Events Calendar

Tue Jun 10 @12:30PM -
L19 CoTD, Nick Reynolds presents a Society favourite, Duck and Pinot $85, Booking Required, Guests Welcome
Tue Jun 17 @12:30PM -
L20 CoTD is Rob Guthrie presenting Spatchcock Chicken, $85 Booking Required, Guests welcome
Tue Sep 02 @12:30PM -
FUTURE LUNCHES
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